Our Menu
We travel the globe through the lens of cocktails taking you on voyages from Japan to Scotland throughout the year while always showcasing our tropical roots. Here's a look at some of our core cocktails…
Royal Banana Syndicate
A split base of rum and bourbon serve as the base to this pecan praline and banana laced classical riff.
Manhattan
Flamingo Queen
Fenugreek lends a hand in creating a familiar, yet different note in this tropical, pineapple and stone fruit classic.
Hotel Nacional
Tales Of A Ghost Ship
BijouWe’ve taken the classic bijou and instead layered it with pineapple and dry herbaceous notes. Complex, herbal and dry this is one for the martini drinkers who want to adventure.
Submerged Harbor
CobblerJamaican overproof rum and sherry lend their hand to this refreshing, dark berry laced jammy cocktail that will sneak up on you from the depths when you least expect it.
Dreamliner
Zero Proof DaiquiriA base of passion fruit, fenugreek and lime provide the depth for this zero proof delight as a ginger root shrub adds a bite to balance this easy drinking libation.
Ode To The Siren Of Sargasso
Clarified Milk PunchNotes of cucumber and mint are finished off with the brackish notes of seaweed in our most boundary pushing cocktail. The flavors are rounded out and bridged together by a tofu clarification.
To The Gunwales
Old FashionedBourbon, smoked pine, burnt sugar…perfect pairing in our eyes. Simplicity at its best with a fine touch of craftsmanship.
Lost At Sea
Zero Proof Pisco SourMaple-chai orgeat? Yes please! Then we layer it with notes of grapefruit, ginger root and lemon before being milk washed and shaken to yield an ultra fluffy head reminiscent of a pisco sour.
From The KitchenOur menu also features a wide range of perfect companions for your cocktails. Thoughtfully curated and versatile enough for a quick catch up over a drink, to a full meal with your favorite companions.
